dry red wine with appellation of origin is made from Saperavi grapes cultivated in the micro zone of Mukuzani. The wine is dark ruby in color. Characterized by the astringent taste of tannin and the taste of cherries, and an exquisite bouquet. Drink with fried meat.
semi-sweet red wine.
It is made from Saperavi grape variety. The wine has a dark pomegranate color, dominated by blackberry and cherry tones. Drink wine with fruit and dessert.
semi-dry red wine is made from Saperavi grapes cultivated in Kakheti. It is characterized by a dark pomegranate color, with its harmonious and velvet taste. Drink with fruit and dessert.
dry white wine with the appellation of origin is made from the Kakheti grape varieties Mtsvane and Rkatsiteli cultivated in the micro zone of Manavi of the Kakheti region. The wine has a light beige coloring, the aroma of fresh fruits and citruses. Recommended with vegetables, salads and cheese.